Strawberry Milkshake
A decadent dessert drink made with plenty of fresh strawberries, creamy ice cream, rich milk and cream, and sweet strawberry jam.
Servings: 3
Ingredients
- 1 lb. strawberries, chilled, stems trimmed
- 1/2 cup milk
- 1/4 cup heavy cream
- 3 Tbsp strawberry jam (preferably freezer jam)
- 10 oz. (3 cups) strawberry ice cream or vanilla ice cream (such as Tillamook)
- Sweetened whipped cream, for topping (optional)
Instructions
- Add strawberries, milk, cream, jam and ice cream to a high speed blender. Cover with lid.
- Begin blending on low speed and gradually increase to high speed. Blend until smooth.
- Pour into 3 glasses and serve immediately, or pour mixture into popsicles moulds (inserting wooden sticks) and freeze for 6 hours.
Notes
Sweetened whipped cream not included in nutritional estimate as this is optional.