Comments on: Simple Taco Soup

By: Jaclyn

Jaclyn — Tue, 31 Dec 2024 04:21:55 +0000

In reply to Karen McLaughlin. Thanks Karen!

By: Karen McLaughlin

Karen McLaughlin — Tue, 31 Dec 2024 03:06:57 +0000

Love your recipes and write up. The recipes are practical for a families or couples. Thank you. It was enjoyable reading your bio profile.

By: Holly

Holly — Sat, 07 Dec 2024 04:58:04 +0000

Will definitely try the lime& cilantro. I use tomato juice instead of beef broth & tomato paste,I will try it next time Ty for all the great tips for this delicious soup

By: Krystal

Krystal — Sun, 01 Dec 2024 03:44:14 +0000

I never comment on recipes, but felt I had to give credit where credit is due. This was so delicious! I’m not a huge fan of cooking, but this recipe was easy to follow, and my husband and I are absolutely loving the spice level. Thank you! 😊

By: Jaclyn

Jaclyn — Sun, 17 Nov 2024 04:22:05 +0000

In reply to KW. If you click the "recipe" button at the top you can skip through all the other things on each recipe page.

By: KW

KW — Sat, 16 Nov 2024 22:05:35 +0000

Sounds delicious , but I would just like the recipe. Just the ingredients list and step by step instructions on how to put it all together and cook it. I hate having to scroll through a 50 page backstory and essay when all I want to know is is this something I want to make tonight, what all do I need to make it and how to do it. I do enjoy the stories to a point, but not when they go on and on for so long.

By: Bailey Forrett

Bailey Forrett — Sat, 16 Nov 2024 02:55:17 +0000

Amazing recipe!!! I will be making this very often from now on. Thank you!

By: Carol

Carol — Tue, 05 Nov 2024 17:18:36 +0000

Taco soup? That’s my version of chili!

By: Peg graff

Peg graff — Sun, 03 Nov 2024 23:04:48 +0000

Fantastic!

By: Ash

Ash — Thu, 24 Oct 2024 12:19:12 +0000

Super delicious! We used some leftover chipotles in adobo I had in the freezer instead of jalapeños, and did the cilantro and lime instead of ranch. The roughly 2 tbsps of the chipotles really added a smoky, zesty spice that takes everything to the next level. It felt like just enough spice to me, but add more if you prefer spicy spicy. Topped with guac, sour cream, onions and cheese. So good!