This was super easy to make and delicious – we had it with quinoa brown rice.

This was fan-tastic! And, came together pretty quickly. For a little extra nutrition we mix 2 parts cauliflower rice to 1 part Jasmin rice. Added peas, matchstick carrots, the green onion. Soooo delicious. Will be making it again for sure.

In reply to Amy.

This recipe is absolutely DELICIOUS! I’m not too sure why others in the comments say it isn’t flavorful, but it absolutely is. Anyone reading my comment- make this recipe! You will not regret it, I promise you. I added more garlic than stated above (because garlic is amazing). I also suggest adding in very thin julienned carrots during the 5th stage to soak up some of the extra sauce, and it takes this recipe to another level. If someone isn’t a fan of carrots then tweak which vegetables match your tastebuds, and throw ‘em in when plating your meal. This recipe is forever in my family’s rotation.

I’m happy to hear you liked the recipe Janey!

This was delicious and very easy. I highly recommend the recipe. I used the recommendation to serve the it with a Korean cucumber salad and that was the perfect accompaniment.

Yes that would be just fine. Hope you love them!

Thanks for the great review Judy! I’m glad they turned out a success for you!

Great recipe. I’ll make it again.